Ecotox 2025A

    Prima Pg. 2024 

     

     

     

     

    Analele Universităţii din Oradea, Fascicula Ecotoxicologie, Zootehnie şi Tehnologii de Industrie Alimentară

    Revistă acreditată de CNCSIS, cod 668, categoria B+, din anul 2010

    ISSN 1583-4301

    (Ed. română) ISSN 2065-3476

    (Ed. engleză) ISSN 2065-3484

     

     

     

     

     

     

     

      

     

     

     

    CONTENTS

     

    AGRITOURISM

     

    1. Ștefania-Andreea BĂCILĂ, Adina Patricia Mărioara CRISTA, Marinela-Alina MOCIAN, Ciprian Ioan RUJESCU, Ioana Anda MILIN

    DETERMINING AN OPTIMAL ROUTE FOR VISITATION OF TOURIST OBJECTIVES IN TIMIȘ COUNTY

      

    9

    2. Patric Beniamin BALȘ, Vlăduț Cătălin PONTA, Silviu Ștefan BORCA, Alexandru SUCIU, Anka Roxana PASCARIU

    AI-Powered Communication for Sustainable Farming

    15

    3. Alin BODOG, Ciprian ȚARĂU, Monica-Angelica DODU, Cristina-Maria MAERESCU, Aurelia-Ioana CHEREJI

    THE EVOLUTION OF THE LIVESTOCK SECTOR IN ALBA COUNTY BETWEEN 2019 AND 2023 AND FINANCIAL SUPPORT PROSPECTS UNDER THE CAP STRATEGIC PLAN 2023–2027

    20

    4. Dana Valeria BONCA, Calin Florin BACTER, Elena Manuela CLIMPE, Mirela Salvia CASAU- CRAINIC, Ramona Vasilica BACTER

    THE IMPACT OF PROFESSIONAL TRAINING ON LABOR MARKET INSERTION IN THE SPA TOURISM SECTOR

    28

    5. Marius Cristian BOSTAN, Cristina SIMEANU

    DYNAMIC ANALYSIS OF CULTURAL TOURISM DEMAND IN SUCEAVA COUNTY DURING THE PERIOD 2013-2022

    33

    6. Larisa-Elena BRISCAN, Theodor MUNTEAN, Ramona CIOLAC, Tabita Cornelia ADAMOV

    THE IMPACT OF THE BANAT BRUNCH EVENT ON THE DEVELOPMENT OF AGRITOURISM IN THE SILAGIU HILLS AND THE NITCHIDORF AREA

    40

    7. Timeea CARAGENA, Lorena LUPEI, Natalia LASAC, Alexia Anamaria MATEI, Diana-Nicoleta RABA, Luminita PÎRVULESCU

    BANAT AND CRISANA - A CULINARY MOSAIC OF HISTORICAL INFLUENCES

      

    45

    8. Dragos-Ciprian CHENDE, Anka-Roxana PASCARIU, Camelia MANESCU,
    Tabita-Cornelia ADAMOV, Ioana-Anda MILIN

    THE IMPLICATIONS OF AGRITOURISM IN THE DEVELOPMENT OF RURAL COMMUNITIES

    51

    9. Rebeca Claudia CHIRILĂ, Ramona Vasilica BACTER, Iulia Cristina MUREȘAN

    KEY PERFORMANCE INDICATORS FOR ASSESSING ECONOMIC DIVERSIFICATION

    56

    10. Melisa CUC, Natalia CUC, Arina VID, Anca Monica BRATA , Ramona Vasilica BACTER

    LOGO, BRAND AND BRAND OF A COMPANY WITH ACTIVITY IN TOURISM AND PUBLIC FOOD

      

    62

    11. Magdalena - Mihaela DAN, Linda Emilia SEBESTIEN, Ioana IOVA, Anca - Iulia DUDAȘ GĂLĂȘEL, Mirela - Salvia CASĂU CRAINIC, Aurelia Ioana CHEREJI

    STRATEGIES FOR THE DIVERSIFICATION OF ECONOMIC ACTIVITIES TO IMPROVE THE FINANCIAL PERFORMANCE OF THE ROUA MUNTELUI, BAIA DE ARIES, ALBA COUNTY, ROMANIA

    66

    12. Daniela DANA, Tudor MIHAI, Tore KROGSTAD, Ana Maria CALIN, Carmen Ionela CECAN, Maria Valentina Cristiana DUMITRA, Maria Tereza FIERARU

    CHARACTERIZATION OF THE STAGNANT ALBIC LUVOSOIL FROM THE PREAJBA-GORJ EXPERIMENTAL CENTER

    75

    13. Ionut Alin FRITEA, Alex Florin FRITEA, Johanna KULCSAR, Corina BALDEA

    LABORATORY DIAGNOSIS OF URINARY TRACT INFECTIONS CAUSED BY KLEBSIELLA

    80

    14. Marius-Ionuț GORDAN, Tiberiu IANCU, Tabita ADAMOV, Elena PEȚ, Ioana Anda MILIN

    A COMPARATIVE ANALYSIS OF AGRITOURISM DEVELOPMENT IN ROMANIA'S WEST AND NORTH-WEST REGIONS: TRENDS, CHALLENGES, AND OPPORTUNITIES

    85

    15. Chaima KHALIL, Felix H. ARION

    3D SUSTAINABLE PRINTED FOOD CHAIMA KHALIL, FELIX H. ARION

    92

    16. Andrea-Maria KOVACS, Călin Gheorghe PĂȘCUȚ, Alexandra UNGUREANU, Alina-Emilia-Maria GHERDAN, Ramona-Vasilica BACTER

    VALORIFICATION OF LOCAL AUTHENTICITY WITHIN AGROTOURISM PROGRAMS – VADU CRIȘULUI AREA

    96

    17. Mihaela LĂCĂTUȘ, Patricia TARKANYI, Silvia STOIA, Luminița PÎRVULESCU, Mariana- Atena POIANĂ, Diana MOIGRADEAN, Aurica-Breica BOROZAN, Despina-Maria BORDEAN

    HARNESSING THE POWER OF WILD EDIBLES: HOW INVASIVE WEEDS CAN HELP FIGHT MALNUTRITION

    101

    18. Călin Andrei LADAR, Monica Angelica DODU, Călin Tănase LADAR

    THE ROLE OF RARE EARTHS IN THE FUTURE SUSTAINABLE ECONOMY

    110

    19. Natalia Mariana LASAC, Teodora Maria ZOB, Florin Denis BOROȘ, Adela Olimpia VENTER

    ARTIFICIAL INTELLIGENCE IN THE HOTEL INDUSTRY. CASE STUDY IN CHINA, JAPAN, USA AND SOUTH KOREA

    113

    20. Nathan LION, Felix H. ARION

    GASTRONOMAD – A TASTE OF THE WORLD

    116

    21. Anthony MAGHIARI, Teodora ANTON, Gheorghe DONCA

    ASPECTS OF DRONE USAGE BY ROMANIAN FARMERS FOR ENHANCING AGRICULTURAL SUSTAINABILITY

    125

    22. Alexia Anamaria MATEI, Natalia-Mariana LASAC, Dorotheea DUME, Ioana Camelia CHEBELEU

    EVOLUTION OF LEGISLATION IN THE AGRICULTURAL FIELD IN ROMANIA IN THE PERIOD 1990-2025

    130

    23. Ioana Alexandra MICULA, Iulia Delia LUCA, Anca Iulia DUDAȘ-GĂLĂȘEL

    A STRATEGIC COMPARATIVE ANALYSIS OF ONLINE MARKETING GROWTH

    138

    24. Theodor MUNTEAN, Larisa-Elena BRISCAN, Tiberiu IANCU, Tabita Cornelia ADAMOV

    INNOVATIVE STRATEGIES FOR SUSTAINABLE RURAL DEVELOPMENT IN ROMANIA

    146

    25. Anastasia MURARI, Gabriel ȘUSTER, Cosmina-Simona TOADER

    THE TOURIST IMAGE OF HUNEDOARA COUNTY: AN ASSESSMENT OF TOURISTS' PERCEPTIONS

    149

    26. Ramona-Teodora NAICE, Petronela-Nicoleta MARE, Tania-Ștefania CHIŞ, Despina-Maria BORDEAN, Luminita PÎRVULESCU

    STUDY REGARDING ANALYSIS OF THE MEAT PRODUCTS QUALITY

    155

    27. Bianca NISTOR, Iulia SZABO, Alina Emilia Maria GHERDAN, Monica BERCE, Tibor Zsolt CZIRJAK

    ECONOMIC DEVELOPMENT IN MOUNTAIN AREAS THROUGH SPECIFIC ACTIVITIES – CASE STUDY PEȘTERA LOCALITY, BRAȘOV COUNTY

    159

    28. Alexandru-Tiberius OANCEA, David-Ovidiu POPA, Gheorghe-Marian COVRIG, Elena COZAC

    ECOLOGICAL PROBLEMS THAT CAN NEGATIVELY INFLUENCE THE PRACTICE OF MOUNTAIN TOURISM IN ROMANIA

    164

    29. Andrada PASCAR, Valentin COPĂCIAN, Andrea BĂLIBAN, Alina Emilia Maria GHERDAN, Ramona Vasilica BACTER

    STUDY OF WHEAT PRODUCTION AND DERIVED PRODUCTS IN THE NORTH-WEST REGION OF ROMANIA, FOCUSING ON BIHOR COUNTY

    168

    30. Anka Roxana PASCARIU, Mihaela IANCU, Dragoș CHENDE, Iasmina IOSIM , Tiberiu IANCU

    INNOVATIVE COMMUNICATION SOLUTIONS IN AGRICULTURE USING ARTIFICIAL INTELLIGENCE

    172

    31. Angela PETERI, Dariana-Elena POPA, Ionela Manuela CERB, Luminița PÎRVULESCU, Elena Claudia SÎRBULESCU

    EXPLORATION OF INTEREST RATES ON LOANS OFFERED BY CREDIT INSTITUTIONS

    180

    32. Marie PLOUGOULEN, Felix H. ARION

    SAVOR THE WORLD: A MULTICULTURAL GASTRONOMIC FESTIVAL AT THE CROSSROADS OF ECONOMIC, CULTURAL AND SUSTAINABLE ISSUES

    189

    33. Vlăduț Cătălin PONTA, Patric Beniamin Ioan BALȘ, Antonio Ștefan GNANDT, Silviu Ștefan BORCA, Anka Roxana PASCARIU

    AUTOMATION IN AGRICULTURE WITH AI AND COMMUNICATION

    193

    34. Dariana-Elena POPA, Ionela Manuela CERB, Angela PETERI, Andrea FEHER, Elena Claudia SÎRBULESCU

    ANALYSIS OF NEW LOANS GRANTED BY THE CREDIT INSTITUTIONS TO THE POPULATION IN ROMANIA

    198

    35. Florian PRIGENT, Felix H. ARION

    TRUE TASTE CENTER THE PLACE FOR DESIGNATED FOOD

    204

    36. Sharan RAJAN, Felix H. ARION

    GREENBITE VENDING – A SMART ORGANIC VENDING MACHINE

    208

    37. Andrei RUSU, Anamaria-Roxana MARTIN, Nicoleta MATEOC-SÎRB, Tabita Cornelia ADAMOV

    THE ROLE OF AGRICULTURAL HOLDINGS IN THE TRANSITION TO SUSTAINABLE DEVELOPMENT IN ROMANIA

    212

    38. Flavia SABO, Andrea RUS, Adelina GHERMAN, Alina Emilia Maria GHERDAN, Ramona Vasilica BACTER

    ECONOMIC ANALYSIS AND DEVELOPMENT PERSPECTIVES OF SUNFLOWER CULTIVATION IN SĂLAJ COUNTY, ROMANIA

    220

    39. Dhaneswaran TAMILVANAN, Felix H. ARION

    SIDE KICKS: SUSTAINABLE FOOD INNOVATION FROM WASTE

    224

    40. Patricia TARKANYI, Mihaela LĂCĂTUȘ, Georgeta Sofia POPESCU, Luminița PÎRVULESCU*, Laura RĂDULESCU, Adrian RIVIȘ, Despina-Maria BORDEAN

    THE MULTIFUNCTIONAL ROLE OF STINGING AND DEAD NETTLES IN SUSTAINABLE AGROECOSYSTEMS

    228

    41. Andra Renate TĂUT, Ioana Camelia CHEBELEU

    INSOLVENCY AND BANKRUPTCY OF COMMERCIAL COMPANIES

    235

    42. Armin Raoul TĂUT, Katia Maria ȘUPIALĂ, Andra Renate TĂUT, Adela Olimpia VENTER

    THE INFLUENCE ARTIFICIAL INTELIGENCE ON SPORTS AND HEALTH

    241

    43. Vanessa TODEA , Ioana Camelia CHEBELEU

    ART NOVEAU IN ORADEA, SEEN AS A EUROPEAN TOURISTIC CITY

    244

    44. César TRUJILLO, Felix H. ARION

    GASTROGRAPHY

    251

    45. Yao WU, Felix H. ARION

    THE RISE OF DIY FERMENTATION IN EUROPE: OPPORTUNITIES FOR LIQUID CULTURE-BASED PRODUCTS

    257

    46. Xu ZHAI, Felix H. ARION

    HERITAGE BITES

    261

    47. Zijuan ZHANG, Felix H. ARION

    NOMNOM STREET: A CHINESE STREET FOOD TRUCK INTERNATIONALIZATION CASE

    267

    48. Teodora-Maria ZOB, Paula Nicola COSTINAR, Patricia-Claudia MOLDOVAN, Ioana Camelia CHEBELEU, Mircea CHEBELEU

    LEGISLATIVE EVOLUTION IN THE FORESTRY FIELD IN THE PERIOD 2000-2025 IN ROMANIA

    270

     

    ONE HEALTH

     

    1. Mădălina Diana DAINA, László FEHÉR, Lucia Georgeta DAINA

    ANALYSIS AND APPROACH TO CONFLICTS IN MEDICAL PRACTICE

      

    280

    2. Mădălina Diana DAINA, László FEHÉR, Cristian Marius DAINA

    ANALYSIS OF HEALTHCARE-ASSOCIATED INFECTIONS IN HOSPITALS

    284

    3. Cristinel-Gigi ȘONEA, Razvan COTIANU, Lavinia UDREA , Nina SAVA , Cosmin ȘONEA , Petre-Adrian ISAR

    THE IMPORTANCE OF THE 'ONE HEALTH' CONCEPT IN AGRIBUSINESS AND COMBATING FOOD INSECURITY IN RURAL AREAS

    290

     

    ANIMAL HUSBANDRY

     

    1. Brigitta BALAZS, Viktoria NYIRI, Boglárka VARRO

    SURVEY OF ENZYMES KNOWN IN THE FIELD OF FOOD INTOLERANCE

    295

    2. Levente BARTALIS

    LACK OF FEEDBACK AND COMMUNICATION AS THE MAIN CAUSES OF NEGATIVE WORKPLACE ATMOSPHERE IN LABORATORIES

    301

    3. Johanna KULCSAR, Armin Raoul TĂUT, Andrea Corina DOGAR, Monica Angelica DODU, Florin Gheorghe LUP

    STUDY OF PRODUCTIVE INDICES IN A POPULATION OF TURKEYS FROM THE WESTERN PART OF THE COUNTRY

    306

    4. Ariana OAIE, Anne Marie BRAIC, Constantin BÎTEA, Raluca POPOVICI

    LABORATORY DIAGNOSIS OF URINARY TRACT INFECTIONS CAUSED BY E. COLI

    309

    5. Anca Gabriela PITICARI, Codrin GAVRA

    STUDY ON THE PASTORAL VALUE OF THE GRASSLANDS LOCATED IN THE SALONTEI PLAIN (BIHOR COUNTY)

    314

     

     

    AGRICULTURE AND HORTICULTURE

     

    1. Octavian BERCHEZ, Raul Marian BELEŞ , Amarillis LAZĂR, Giulia, TELEPTEAN, Raul PINTILIE

    VEGETATION CONDITIONS OF AGRICULTURAL CROPS IN THE BIHARIEI PLAIN

    318

    2. Daiana BOCU, Alin PANTI, Alin-Ioan SURU, Cristian Gabriel DOMUȚA, Gheorghe DONCA

    AI-DRIVEN IRRIGATION: THE PATH TOWARDS SMART IRRIGATION SYSTEMS TO ENSURE AGRICULTURAL SUSTAINABILITY

    338

    3. Dorin Aurel CHIFOR, Adelina VENIG, Aurora VENIG, Călin Ionuț ARDELEAN, Delia Renata MELUȚ

    QUALITY MANAGEMENT OF LETTUCE PRODUCTION IN PROTECTED AREAS UNDER THE INFLUENCE OF ABIOTIC FACTORS

    347

    4. Ioana-Teodora STANCIU, Gerko KOTYESZ, Balasz HEGYI IULIA CĂIMAN, Alina-Ștefania STANCIU

    CONTRIBUTIONS TO THE EVALUATION OF THE PRODUCTIVITY OF PERMANENT GRASLANDS FROM THE AREA OF BRATCA (BIHOR COUNTRY)

    351

    5. Iuliana Teodora VIDICAN, Iulia Andrada IENCIU, Oana Maria VIDICAN

    STUDY OF COLOR IN LANDSCAPING

    359

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

    Ultimele actualizări

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