Analele Universităţii din Oradea, Fascicula Ecotoxicologie, Zootehnie şi Tehnologii de Industrie Alimentară  Revistă acreditată de CNCSIS, cod 668, categoria B+, din anul 2010  ISSN 1583-4301  (Ed. română) ISSN 2065-3476  (Ed. engleză) ISSN 2065-3484

 

 

 

 

 

 

 

 

 

 

CONTENTS

AGRITOURISM

 

1. Bacter Ramona -Vasilica, Bacter Calin Florin, Chebeleu Ioana Camelia

THE CONCEPT AND PRINCIPLES OF PERFORMANCE MANAGEMENT IN ROMANIAN COMPANIES

9

2. Brata Anca Monica

WAYS TO ATTRACT THE MAIN SEGMENTS OF HEALTH TOURISTS FROM THE BIHOR COUNTY

17

3. Bucurean Eva

POSIBILITIES OF INTENSIVE AND SUPERINTESIVE GROWING OF DIFFERENT HYBRIDS AND SORTS DISEASE RESISTANT APPLE

23

4. Chebeleu Ioana Camelia, Chebeleu Mircea, Bacter Ramona Vasilica

GENERAL CONSIDERTIONS REGARDING INTERMEDIATION ACTIVITY

31

5. Chebeleu Ioana Camelia, Chebeleu Mircea, Bacter Ramona Vasilica

INTERMEDIATION EFFECTS IN THE LEGAL RELATIONSHIP OF MANDATE OF REPRESENTATION

39

6. Chiran Aurel, Gîndu Elena, Jităreanu Andy-Felix, Ungureanu George, Drobotă Benedicta, Cîmpanu Mihai-Bogdan

ASPECTS ON THE INFLUENCE OF EUROPEAN FUNDS ON DEVELOPMENT AND EFFICIENCY OF AGRICULTURAL UNITS (CASE STUDY S.C. PREMETALICA S.R.L. BOTOSANI - PART I)

47

7. Cozac Elena

TOURISM IN THE APUSENI MOUNTAINS

57

8. Dodu Monica Angelica, Lup Florin Gheorghe, Chereji Ioan

ASPECTS REGARDING THE PRODUCTIVE PERFORMANCES AT THE PHEASANT POPULATION (PHASIANUS COLCHIUS COLCHIUS) FROM BIHOR COUNTY

61

9. Dona Ion, Toma Elena, Dobre Carina, Roman Lucian

POLITICAL AGREEMENT ON NEW DIRECTION FOR THE COMMON AGRICULTURAL POLICY (CAP) POST-2013

65

10. Ghergheleş Carmen, Pantea Emilia

Removal of anions from thermally-wasted geothermal waters

73

11. Gîndu Elena, Chiran Aurel, Jităreanu Andy-Felix, Ungureanu George, Drobotă Benedicta, Cîmpanu Mihai-Bogdan

Issues on the influence of european funds on development and efficiency of agricultural units (Case study at S.C. PREMETALICA S.R.L. BOTOSANI - part II)

81

12. Merce Cristian, Roman Lucian, Ladar Călin

INFLUENCE OF EXCISE AND VAT UPON PRICE COMPETITION

89

13. Mierlita Daniel

Evaluation of feeding behavior, attitudes and knowledge students from Oradea to foods derived from GMOs

95

14. Mitulescu  Mirela  Salvia

Study on the natural, social and anthropic cadre existing in the borod commune, Bihor

101

15. Sendrutiu Roxana

ITC: LINKING CULTURE, NATURE AND COMMUNITY THROUGH ECOTOURISM

105

16. Tirpe Olivia Paula, Tirpe Gheorghe

A comparative financial analysis  between medium profit and daily medium profit obtained in 13 rural guesthouses from  Bihor County (2008 /2010)

113

 

FOOD SCIENCE AND TECHNOLOGY

 

1. Baldea Corina, Popovici Raluca

The distribution of the ferriprive anemia depending on the age

123

2. BARA CAMELIA, BARA LUCIAN

Occurence of microorganisms in corn grains stored in Bihor county

127

3. Bud Corina, Bonta Marinela

SOURCES Of MICROBIAL CONTAMINATION OF MILK ON FARMS

133

4. Chiş Adriana, Purcǎrea Cornelia

The influence of storage conditions on the freshness of selected monofloral honey

141

5. Csep Andrei, Turda Constanta

Particular aspects of  lyme disease in Bihor county

149

6. Cuc Albinita, Cuc Octavian, Daina Lucia

The advent of dento-maxillary abnormalities due to early tooth eruption

155

7. Endres Laura, Bungău Simona, Ţiţ Delia Mirela, Uivaroşan Diana

Toxic effects of chemotherapy, immunotherapy and chemoimmunotherapy in patients with cutaneous melanoma

163

8. Fodor Katalin, Bungău Simona, Ţiţ Delia Mirela, Gâtea Daniela, Pallag Annamaria

The impact of the resveratrol on the body mass index in patients with stroke

169

9. Hîlma Elena

THE THRESHOLD EMBEDDING ESSENTIAL FATTY ACIDS IN FRESH SPUN PASTE CHEESE

175

10. Iancu Carmen, Popovici Mariana

Food industry devices' functioning optimization using the cover procedure for certain subassemblies prone to corrosion

181

11. Laslău Monica, Rahotă Daniela, Adriana Constăngioară, Corina Şuteu

Aspects concerning the food intake of some population groups in Bihor county in the period 2010 – 2013

189

12. Moisa Corina, Florin Banica, Iovan Ciprian, Pasca Bianca

The dosage of the ions of calcium, magnesium and iron in red beet juice before and after boiling

199

13. Morna Anamaria

Analysis of agriculture financing in the northwest region during the post-accession period pillar i fundings – Apia

205

14. Popovici Mariana, Iancu Carmen Violeta

The influence of nitrogen fertilization and the interaction between nitrogen and phosphorus upon the production of exotic and renan types of winter wheat

211

15. Popovici Raluca, Baldea Corina

The importance of the haematocrit in the ferriprive anemia

217

16. Popoviciu Gabriela A.

The consumers and environmental risk factors from the green paper point of view

221

17. Purcărea Cornelia, Chiş Adriana

Health protecting components of tomatoes and  tomato products

225

18. Purcărea Cornelia, Chiş Adriana

Studies regarding some secondary metabolits of parsley, mint and basil

231

19. Radu Carmen

Suicide on railway track

237

20. Şarba Andreea Cristina, Liviu Alexandru Mărghitaş, Timar Adrian

UV sterilization of honey

241

21. Timar Adrian

Researches regarding the quality of gluten free bread

245

22. Todor Liana, Todor Sergiu Andrei

The effects of ethyl alcohol on the oral cavity

251

23. Turda Constanta, Csep Andrei

Increased incidence of fusarium infection in humans

255

24. Uivarosan Diana, Tit  Delia Mirela, Bungău Simona,  Lazăr Liviu, Endres Laura

The impact of toxics consumption on stroke

261

25. Vlad Ioana Andra

Study concerning the incidence of the beta-hemolytic streptococcus in the throat swab samples

267

 

ANIMAL HUSBANDRY

 

1. Czirjak Robert Levente, Chereji Ioan

Case study regarding the potential productiv and fooder growth of permanent grassland with the association achilleo festucetum pseudovinae of Valea Ierului

277

2. Czirjak Robert Levente,  Gavra Codrin

Aspect regarding the halophilous vegetation from the Ierului Plain

283

3. Maerescu Cristina, Chereji Ioan, Chereji Anca, Lup Florin

Study regarding the influence of sanitization methods on sheep milk bacteriological quality

289

4. Marele Daniela

Influence of 6-benzylaminopurine (bap) on organogenesis and growes of soybean in vitro

297

5. Mierlita Daniel

Research on determining the nutritional value of lupine grain and rapeseed meals free of anti-nutritive substances

301

6. Mierlita Daniel

The effect of replacement of soybean meal with lupine seed on digestion and bioconversion of food in turkeys

307

7. LELE Laura, Radu Spineanu, Simona Cheregi, Cristian Sava

DEATHS RELATED TO FALLS FROM THE SAME LEVEL IN CHILDREN AND ADOLESCENTS

315

8. GHERDAN ALINA EMILIA MARIA

DEVELOPMENT OF AGROTOURISM IN DISADVANTAGED MOUNTAIN AREAS CASE STUDY VILLAGE PEŞTERA BRAŞOV COUNTRY

323

 9. Cătălin Emilian Nistor, Gabriel Vasile Hoha, Marius Giorgi Usturoi

COMPARISON OF THREE SUNFLOWER HALVA ASSORTMENTS FROM ROMANIAN MARKET

329

 

10. Adriana Pirte,  Alina Venter

IMAGING EVALUATION OF MANDIBULAR TRAUMA

337

 

11. Czirják, T. Zs

CLINICAL RESEARCHES IN FOOD POISONING CAUSED BY SALMONELLA SPP. AT HUMANS

343

 

12. CZIRJÁK, T. ZS

EPIDEMIOLOGICAL RESEARCHES IN HUMAN TRICHINOSIS

349

 

13. RoSan Cristina ADRIANA

STUDIES REGARDING THE QUALITY OF THE ALCOHOL OBTAINED IN THE INDUSTRIAL SYSTEM COMPARED TO THAT OBTAINED IN THE TRADITIONAL SYSTEM

355