Analele Universităţii din Oradea, Fascicula Ecotoxicologie, Zootehnie şi Tehnologii de Industrie AlimntarăRevistă acreditată de CNCSIS, cod 668, categoria B+, din anul 2010ISSN 1583-4301(Ed. română) ISSN 2065-3476(Ed. engleză) ISSN 2065-3484

 

 

 

 

 

 

 

 

 

 

CONTENTS

AGRITOURISM

 

1.  BACTER RAMONA VASILICA –

THE BUSINESSMAN’S CONDUCT IN FRONT OF A GROUP  ...3

2. BACTER RAMONA VASILICA –

BUSINESS BEHAVIOUR IN TOURISM  ...9

3. BALDEA CORINA

ISOLATION OF THE CANDIDA ALBICANS STEM FROM THE URINE  ...17

4. BONCA DANA VALERIA –

THE QUALITY ASSURANCE TOOLS DESIGNED FOR THE MANAGERS OF THE PRE-UNIVERSITY EDUCATION UNITS  ...23

5. BONCA DANA VALERIA –

THE CONFIGURATION OF THE QUALITY STRUCTURE IN THE PRE-UNIVERSITY EDUCATION UNITS  ...35

6 BRATA ANCA MONICA –

STRATEGIES TO ATTRACT TOURISTS IN BIHOR COUNTY  ....47

7. CARP GHEORGHE, DAINA LUCIA –

ANALYZING HUMAN RESOURCES IN THE HEALTHCARE SYSTEM – A COMPARATIVE STUDY  ...95

8. CHEREJI ANCA, CHEREJI IOAN –

ASPECTS REGARDING THE INCIDENCE OF ACUTE VIRAL HEPATITIS A IN BIHOR COUNTY  ...53

9. CHEREJI IOAN Jr –

THE HOTEL MANAGER  …61

10. CHEREJI IOAN Jr –

LEADERSHIP OF THE HOTEL TEAM  …65

11. CLIMPE ELENA MANUELA –

THE INFLUENCE OF TIC IN THE TEACHING-LEARNING-EVALUATING PROCESS OF THE ROMANIAN EDUCATIONAL SYSTEM  ...69

12. CUC HEPCAL IOANA, DEHELEAN CRISTINA ADRIANA, MORGOVAN CLAUDIU, OLAH NELI-KINGA, ORODAN MARIA,  ATYIM PAUL, ARDELEAN SIMONA, OSSER GYONGYI , MOTOC ANDREI , PALLAG ANNAMARIA

 WOMEN’S ATTITUDE ON ORAL CONTRACEPTIVE DRUGS, ADVERSE REACTIONS AND THEIR INTERACTIONS  ...77

13. CZIRJÁK, T ZS

CLINICAL researches in human trichinosis  ...83

14. DAINA LUCIA, CARP GHEORGHE  -

COMPARATIVE STUDY OF INFANT AND MATERNAL MORTALITY – ROMANIA IN A EUROPEAN CONTEXT  ...89

15. DUDAŞ ANCA IULIA,  POPOVICI DIANA –

COMPARATIVE ANALYSIS OF TOURISTIC RECEPTION ESTABLISHMENTS WITH ACCOMMODATION FUNCTIONS, ACCOMMODATION CAPACITY AND OCCUPANCY LEVELS IN ROMANIA, HUNGARY AND BULGARIA  ...99

16. FERICIAN ANCA, POPA AMORIN REMUS –

ASSOCIATION BETWEEN METABOLIC SYNDROME AND RISK OF CARDIOVASCULAR DISEASE  ...107

17. FODOR ILONA KATALIN, DRĂGAN FELICIA, ŢIŢ MIRELA, IOAN MAGYAR, UIVAROŞAN DIANA –

REDUCTION OF THE SIDE EFFECTS OF THE STATIN TREATMENT BY ADMINISTRATING KRILL OIL IN TEATING DYSPLEDEMIA  …117

18. IOVA CAMELIA

SINGLE INCISION LAPAROSCOPIC CHOLECYSTECTOMY – ADVANCING TOWARDS SCARLESS SURGERY  ...125

19. POPOVICI RALUCA –

IDENTIFICATION OF THE STAPHYLOCOCCUS AUREUS FROM PURULENT SECRETIONS  ...131

20. Radu CARMEN, Dan Perju Dumbravă

ENVIRONMENTAL FACTORS THAT INFLUENCE FORENSIC ANTHROPOLOGICAL IDENTIFICATION  ...137

21. ŞERBAN GEORGETA, VASTAG ANIKO MONIKA, HORVATH TÜNDE –

SELECTIVE SEROTONIN REUPTAKE INHIBITORS USED TO TREAT DEPRESSIVE DISORDERS  …143

22. ŞERBAN GEORGETA, COLOPELNIC NATALIA, HORVATH TÜNDE

SEROTONIN AND NOREPINEPHRINE REUPTAKE INHIBITORS IN THE TREATMENT OF DEPRESSION  …149

23. ȘIPOȘ LUCIAN, DALAI CAMELIA, CIAVOI GABRIELA, CIOBANU CRISTINA –

STUDIES REGARDING THE SUCCESS OF DENTAL IMPLANT ON TYPE II DIABETIC PATIENTS  ...157

24. ȘIPOȘ LUCIAN, DALAI CAMELIA, DALAI CIPRIAN, CIAVOI GABRIELA, CIOBANU CRISTINA –

A STUDY ON THE PROSTHETIC RESTORATION ON IMPLANTS IN PARTIAL EDENTULOUS CASES  ...163

25. TOMA CLAUDIA CRINA,  TEODORA ALINA NEAG, OSSER GYONGYI, ORODAN MARIA, RAUL MARINCAT, PAUL ATYIM,  ANNAMARIA PALLAG –

SCIENTIFIC DOCUMENTATION ON BIOACTIVE COMPOUNDS FROM VIPER VENOM  ...169

 

 

 

FOOD SCIENCE AND TECHNOLOGY

 

1. Antonicelli Margaret, Calace Donato, Morrone Domenico, Russo Angeloantonio,  Vastola Vincenzo

INFORMATION OR CONFUSION ? THE ROLE OF ECOLABELS IN AGRIFOOD SECTOR  …187

2. BURA GIANI, TIMAR ADRIAN –

EVOLUTION OF NATIONAL AUTHORITY FOR CONSUMER PROTECTION CONTROLS IN BIHOR COUNTY – FOODSTUFF  …197

3. BURA GIANI, TIMAR ADRIAN –

EVOLUTION OF NATIONAL AUTHORITY FOR CONSUMER PROTECTION CONTROLS IN BIHOR COUNTY - NON FOOD PRODUCTS  …205

4. CHIŞ Adriana, Purcǎrea Cornelia, Paula Moş –

THE INFLUENCE OF EXTRACTION ON VITAMIN C DETERMINATION IN CHERRY AND SOUR CHERRY  …213

5. HÎLMA ELENA –

THE OPTIMAL RANGE OF EMBEDDING THE ESSENTIAL FATTY ACIDS FROM FISH OIL IN THE FAT GLOBULE OF RIPENED SPUN PASTE CHEESE   ...227

6. HREŢCANU CRISTINA-ELENA, ANA LEAHU, ALICE ROȘU, GABRIELA CONSTANTINESCU

STATISTICAL STUDIES ON THE CROSSMODAL CORESPONDENCES BETWEEN THE COLOUR OF PACK AND  SENSORIAL PERCEPTION OF LOCAL FRUIT JUICES  ...219

7. Iancu Carmen Violeta, Popovici Mariana –

RESEARCH ON OPTIMIZING PRODUCTIVITY AT WASHING MACHINES RAW MATERIALS, DRIVING THROUGH THE SOME FUNCTIONAL PARAMETERS  …235

8. LEAHU ANA, CRISTINA-ELENA HREŢCANU, SORINA ROPCIUC, MIRCEA OROIAN –

COMPARATIVE EVALUATION OF THE EFFECTS OF FREEZING AND BOILING ON TOTAL PHENOLIC CONTENT OF THREE COMMONLY CONSUMED VEGETABLES  …177

9. MORNA ANAMARIA –

CHLOROPHYLL AND CAROTENOID CONTENT IN LETTUCE (Lactuca Sativa L) AND NETTLE LEAVES (Urtica Dioica L)  ...243

10. NIȚĂ ADRIANA, GȊTEA DANIELA, ȚIȚ DELIA MIRELA, SIMONA BUNGĂU, BĂNICĂ FLORIN –

THE DYES FROM MEDICINAL CAPSULES  ...249

11. PALLAG ANNAMARIA, PASCA BIANCA, GÎTEA DANIELA, TURLE DIANA, MRAZ CAMELIA, OSSER GYONGYI –

THE THERAPEUTIC USE OF DIFFERENT TEA, CAMELLIA SINENSIS LVARIETIES BY POPULATION  ...257

12. Purcărea Cornelia, Chiş Adriana, Timar Adrian

STUDIES REGARDING SOME SECONDARY METABOLITES OF SELECTED FOREST FRUITS DURING STORAGE BY FREEZING  …263

13. ROPCIUC SORINA,  ANA LEAHU,  MIRCEA OROIAN, CREŢESCU IULIANA –

CORRELATIVE RELATIONSHIP OF PECTIN AND ASCORBIC ACID AT THE BIOTYPES OF THE SPECIES ROSA CANINA L FROM BUKOVINA AREA  ...271

15. ŞARBA ANDREEA CRISTINA, ADRIAN TIMAR, ALEXANDRU MĂRGHITAŞ –

PHYSICO-CHEMICAL PROPERTIES OF COMMERCIAL PECTIN POWDERS  ...285

16. ŞARBA ANDREEA CRISTINA, LIVIU ALEXANDRU MĂRGHITAŞ, ADRIAN TIMAR –

STUDY ABOUT DIFFERENCES BETWEEN SHORTENING USED IN WAFER FILLINGS AND BISCUIT DOUGH  …291

17. ŞARBA ANDREEA CRISTINA, ADRIAN TIMAR, ALEXANDRU MĂRGHITAŞ –

HYDROMEL TECHNOLOGY  ...299

18. ŞARBA ANDREEA CRISTINA, ADRIAN TIMAR, ALEXANDRU MĂRGHITAŞ - 

MANNA HONEY SUGAR PROFILE  ...305

19. TIMAR ADRIAN, BUDĂU RUBEN, PURCĂREA CORNELIA, CHIŞ ADRIANA -  

RESEARCH ON QUALITY PROPERTIES OF THE FRESH AND REFRIGERATED HIPPOPHAE RHAMNOIDES FRUITS  ...311

20. TIMAR ADRIAN, BUDĂU RUBEN, PURCĂREA CORNELIA, CHIŞ ADRIANA –

RESEARCH ON QUALITY CHARACTERISTICS OF THE FRESH AND REFRIGERATED CRATAEGUS MONOGYNA FRUITS  …317

 

ANIMAL HUSBANDRY

 

1. Czirják, T Zs –

RESEARCH ON THE EFFICIENCY OF SOME COMMERCIAL PRODUCTS UTILIZED IN VARROOSIS CONTROL IN COLONIES OF APIS MELLIFERA -the first part-  …325

2. Czirják, T Zs –

RESEARCH ON THE EFFICIENCY OF SOME COMMERCIAL PRODUCTS UTILIZED IN VARROOSIS CONTROL IN COLONIES OF APIS MELLIFERA - the second part   …331

3. GAVRA CODRIN  -

STUDY REGARDING THE HALOPHILOUS VEGETATION OF THE CRIȘURILOR PLAIN (NORTH WESTERN ROMANIA  …339

4. MIERLITA DANIEL –

THE EFFECTS OF BREED ON CONJUGATED LINOLEIC ACID (CLA) AND OTHER FUNCTIONAL LIPID COMPONENTS OF SHEEP MEAT AND ADIPOUSE TISSUE  ...351

5. MIERLITA DANIEL –

EFFECTS OF DIFFERENT SOURCES OF FAT (CALCIUM SOAP) ON CARCASS QUALITY AND FATTY ACID PROFILE OF MUSCLE AND ADIPOSE TISSUES IN LAMBS  ...363

6. POPOVICI ANCA, MĂRGHITAŞ LIVIU, ILEA MARIOARA  -

BEEKEEPING ENTERPRISES IN TWO EUROPEAN COUNTRIES: SIMILARITIES AND DIFFERENCES  ...373